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Ingredients: wild harvested elderberries, homegrown turmeric, homegrown turmeric leaves, ginger, cinnamon, clove, cardamom, peppercorns, fennel


*All the herbs we use in our products are organically sourced, often from our own garden when possible

Instructions: Add 1 cup water, 1 cup milk, and 1 TB masala spices to a small pot. Cover and simmer for 15 min. Strain out spices and add 1 teaspoon sugar (or to taste). For a caffeinated tea, add 1 black tea bag and steep for 5 min. Or add some of the chai tea to your coffee.

Elderberry Turmeric Chai